Fennel, Italian peppers, San Marzano tomatoes, garlic and green onions all grilled together with olive oil, sea salt, cracked pepper, Italian parsley, lemon and fresh oregano. Served over mother-in-law’s tongue pasta and topped with shaved Grana Padano cheese.
click to enlarge
This a journal describing my efforts to eat a healthy, interesting diet on a reasonable budget. The focus here is primarily on sustainable, fresh whole foods.
No professional photographers or copy writers, no paid product reviews. Just me, a knife, an iron skillet and a cheap camera.
Eat as if your life depends on it! ™
ren @ EdibleAria . com
FDA Recalls (hardly a day goes by)
Brandon W said,
July 13, 2009 at 1:23 pm
I’m here from Aimee’s Cage-Free Family Blog. Your dishes look amazing and delicious! I may just have to try some of them.
Ren said,
July 13, 2009 at 2:56 pm
Welcome, and thanks!
Jen (Modern Beet) said,
July 13, 2009 at 3:09 pm
that looks great. any idea why it’s called mother in law pasta? before googling the term, I was thinking that your mother in law had made the pasta, and I was amazingly impressed with her skill at mixing colors within her homemade pasta! :)
Ren said,
July 13, 2009 at 3:34 pm
You’re not far off- they’re called mother-in-law’s tongues (Lingua di Suocera) because they are long, colorful and sharp around the edges. ;-)
Thanks, Jen!
Laura said,
July 16, 2009 at 2:29 pm
That pasta is absolutely beautiful!
Ren said,
July 16, 2009 at 5:11 pm
Thank you very much, Laura!
Jayme said,
July 17, 2009 at 1:52 pm
I clicked on the picture to enlarge and -WOW! Stunningly beautiful and sharp!
I absolutely love the colors and shape of that pasta!
Ren said,
July 17, 2009 at 1:59 pm
Thank you very much, Jayme!
Carla said,
July 18, 2009 at 4:09 pm
WOW — saw this on Tastespotting and found your blog. I’m making this for dinner!
Ren said,
July 18, 2009 at 6:39 pm
Cool- thanks, Carla!
fenilo said,
September 6, 2009 at 6:27 am
Hey people, it’s Labor Day! I’m enjoying my extra day off, and I am planning to doing something fun that will probably involve a moto trip and seeing something new in Huntington I haven’t seen yet.
You write something new on a Monday at the labor day? … hAppY BLoGginG!
Christian Friborg said,
November 20, 2012 at 10:23 pm
Very colorful and lavishing. Drools. Interesting pasta recipe!
leonoraschouwenaars said,
February 25, 2013 at 3:37 am
Whee to buy the pasta, or made fresh in the kitchen?