Gobi is a dry curry of cauliflower, tomatoes, ginger, onions and toasted spices. Naan is an oven-baked flatbread commonly served in South Asia.. For the naan (adapted from Anjum Anand) 3 oz organic all-purpose flour 1 oz organic whole wheat flour 1 tsp non-refined sugar 1/4 tsp salt 1/4 tsp aluminum-free baking powder 2 oz … Continue reading Punjabi Gobi with Onion and Garlic Naan