Homemade flatbread, ghee-fried spiced lamb, roasted peppers, onions, heirloom tomatoes and garlic, with fresh goat cheese and Neapolitan parsley.. For the Vegetables 1/2 pound heirloom tomatoes, cored, seeded and chopped. 1 small yellow onion, chopped 1/3 cup assorted fresh peppers (I like to use both hot and sweet peppers), chopped 2 cloves garlic, chopped 1 … Continue reading Naan Pizza with Spiced Lamb, Roasted Vegetables and Fresh Goat Cheese