Giveaway: Larousse Gastronomique (contest closed)
THANK YOU all very much for reaching out and helping those in need.. lots of people are in a better place today thanks to your generosity!
The contest is now closed. The winner of a hardcover copy of Larousse Gastronomique is..
Tim from insockmonkeyslippers. Tim, please email me with your shipping info- I’ll get the [...]
Rustic Roast Chicken with Sweet Peppers and Sausage
Pastured chicken, sweet peppers, sausage, fresh herbs and garlicky croûtons. One of my personal favorites..
For the Bone Broth (adapted from a recipe by Thomas Keller)
5 pounds chicken parts such as necks, bones, backs, wings and feet
1 gallon cold, filtered water
1 3/4 cups carrots cut into 1-inch cubes
2 heaping cups leeks cut into 1-inch pieces [...]
Tuesday Twister
Another Tuesday, another look back at what’s been twisting in the kitchen lately. My gosh, where does the time go?
1) Black Bean Tamales Fresh corn masa spread on soaked husks and filled with cumin-fried black beans. Served with fire-roasted tomato salsa and chile con queso..
2) Traditional Maryland Fried Chicken There’s a reason why this dish [...]
Giveaway: Real Food Must-Reads
There’s still a little time left to enter the giveaway for your choice of one of nearly 2 dozen top real-food titles..

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