“Back in the 20′s, Americans could buy fresh raw whole milk, real clabber and buttermilk, luscious naturally yellow butter, fresh farm cheeses and cream in various colors and thicknesses. Today’s milk is accused of causing everything from allergies to heart disease to cancer, but when Americans could buy Real Milk, these diseases were rare. In fact, a supply of high quality dairy products was considered vital to American security and the economic well being of the nation.
What’s needed today is a return to humane, non-toxic, pasture-based dairying and small-scale traditional processing.”
Incredibly, Texas plans to further restrict access to real milk..
in favor of this abomination..
Send your comments via email to Gene.Wright@dshs.state.tx.us or by regular mail to:
Gene Wright, Manager
Milk and Dairy Group
Texas Department of State Health Services
P.O. Box 149347 MC 1987
Austin, Texas 78714-9347
New Survey Finds a Number of ‘Organic’ Soy Food Brands Importing Beans from China — “Silk” Soy Milk Abandons Organic Ingredients Altogether
“Health conscious shoppers should no longer associate Silk with organic, and should seek the green USDA Certified Organic seal when purchasing soy products… The good news in this report is that consumers can easily find, normally without paying any premium, organic soy foods that truly meet their expectations.”