Local, pastured lamb loin chops with rosemary garlic demi-glace, fresh peas with fried shallots and mint, and mushroom wild rice. C’est si bon! lamb loin chops from premiumlamb.com via greenling.com Marinate lamb chops in olive oil, chopped garlic, fresh rosemary, freshly-ground pepper and a three-fingered pinch of coarse sea salt for 4 or more hours … Continue reading Rosemary Garlic Lamb Chops with Mint Peas and Wild Rice