I don’t keep ready-to-eat products at home, but hummus is a high-protein, healthy (and delicious) exception to that rule. Made from easily-sourced, individually inexpensive ingredients, hummus is nonetheless becoming expensive to buy already made. My solution of course, is to make it at home to my own taste.. 1 cup dried chickpeas, soaked overnight 3 … Continue reading Hummus with Harissa Oil, Parsley and Toasted Pita