Orange Ginger-Grilled Pork with Toasted Sesame Somen | Edible Aria

Orange Ginger-Grilled Pork with Toasted Sesame Somen

March 16, 2010 at 7:30 pm (Fats, Oils, Fruits, Vegetables, Plants, Meat, Poultry, Game, Real Food) (anise, bok choy, coriander, fermented soy, ginger, orange juice, pork loin, scallions, sesame seeds, somen)

Thick cuts of pastured, heritage pork loin are marinated in a mixture of fermented soy, fresh ginger, garlic, coriander, anise and freshly-squeezed orange juice, then wood-grilled to juicy perfection. Served over handmade somen noodles wih braised baby bok choy, slivers of scallion, red bell pepper, toasted sesame seeds and grilled citrus..

Orange Ginger-Grilled Pork with Toasted Sesame Somen

click to enlarge

2 Comments

Ed Schenk said,

March 17, 2010 at 8:16 am

Great photo.The dish sounds delicious. I like that you make your own noodles!

Reply
- Ren said,
  
  March 17, 2010 at 7:28 pm
  
  Thank you, sir! I saw your scratch-made sourdough bread- man, it looks good!
  
  Reply

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