When everything collapses,
plant your field of dreams..
“URBAN ROOTS is the next documentary from Tree Media. Produced by Leila Conners (The 11th Hour) and Mathew Schmid and directed by Mark MacInnis, the film follows the urban farming phenomenon in Detroit. Urban Roots is a timely, moving and inspiring film that speaks to a nation grappling with collapsed industrial towns and the need to forge a sustainable and prosperous future.”
Charcuterie – A Documentary
Another gorgeously-produced, compelling story from award-winning Austin director Christian Remde – Charcuterie – A Documentary..
“Charcuterie is defined as the cookery of meat but in the past 700 years, it’s become so much more. From the Pâtés and Terrines of France to the Salumi of Italy and Spain, the world of Charcuterie is rich with tradition. This short documentary highlights two of Charcuterie’s rising stars, Lawrence and Lee Ann Kocurek of Kocurek Family Charcuterie in Austin, Texas.”
With their deeply-traditional, yet contemporary interpretations, I can tell you from personal experience that Kocurek Family Charcuterie are artisans in the finest sense of that term. From Chorizo Verde to Currywurst to Cheek-to-Cheek Terrine (and well beyond), Lawrence and Lee Ann’s passion for their craft is evident in every morsel of their hand-crafted goods. Find @KFACharcuterie at Austin area Farmer’s Markets or online at http://www.kocurekfamilycharcuterie.com/. Pass the duck rillettes, please! –Ren
Related articles
- Farm to Trailer (ediblearia.com)
Family Farms and Local Foods Education Day
FAMILY FARMS AND LOCAL FOODS EDUCATION DAY
Citizens Gather at the Capitol to Speak with Legislators
AUSTIN, TX (February 8, 2011) – Local food supporters from all over Texas will gather at the State Capitol on Monday, February 21 from 10 a.m. to 3 p.m. to meet with legislators about issues concerning family farms and local foods. The education day is a free event, open to the public, and organized by the Farm and Ranch Freedom Alliance (FARFA), a Texas-based non-profit that advocates for independent agriculture and citizens who support local foods.
“We are mobilizing citizens from across the state who support their local food community, purchase foods locally, and value their relationship with their farmers, ranchers, and food producers,” said Judith McGeary, director of FARFA and a leader in local food advocacy in Texas and nationally.
The Family Farms and Local Foods Education Day is an opportunity for Texas citizens, farmers, and ranchers to speak up for local food systems. Participants will have the chance to learn about the legislative process, meet legislators and their staff, and work together in support of improved access to local foods. Prior to the event, participants are asked to make an appointment with their legislators. On the day of the event, the group will convene for a short meeting about citizen activism, communicating effectively with legislators, and the specific bills that the Legislature is considering.
Topics that will be discussed at the education day include:
HB 75/SB 237, (the “Raw Milk Bill”) to increase access to licensed raw dairy products;
Reducing unnecessary regulation of farmers’ markets;
Allowing “cottage food” producers to sell directly to consumers;
Reducing fees on small-scale cheese-makers; and
Fair property tax treatment for urban farms, community gardens, and sustainable producers.
“We need laws like these that allow local farmers and rural economies to thrive,” McGeary said. “Texans have already been voting for local foods with their dollars, buying direct from farmers in ever increasing numbers. Now it’s time for our legislators to catch up. If you care about what you eat, come tell your legislators.”
FARFA invites all concerned citizens to join in the conversation by attending this free event. For more information about how to participate and to RSVP, visit www.farmandranchfreedom.org/upcoming-meetings.
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To receive email updates throughout the legislative session, join our mailing list.
To support our work on the local foods campaign during the legislative session, please make a donation today!
About Farm and Ranch Freedom Alliance (FARFA)
FARFA advocates for farmers, ranchers and homesteaders through public education and lobbying to assure their independence in the production and marketing of their food, and to prevent the imposition of unnecessary regulatory burdens that are not in the public interest. FARFA also advocates for consumers’ access to healthy foods of their choice. For more information, please visit www.farmandranchfreedom.org.
The Perennial Plate
We are stardust, we are golden,
We are billion year old carbon,
And we got to get ourselves back to the garden..
“The Perennial Plate is an online weekly documentary series dedicated to socially responsible and adventurous eating. The episodes follow the culinary, agricultural and hunting explorations of chef and activist, Daniel Klein. Taking place over a calendar year in Minneapolis, Minnesota as well as the surrounding food source destinations, Daniel takes the viewer on a journey to appreciate and understand where good food comes from and how to enjoy it. Recipes, politics, long winters, urban gardens, ice fishing, blood, hunting and guts… all line the path to the perennial plate.”
Farmageddon the Documentary
“How much longer should we defer to a governmental agency that has consistently failed to perform its duties? The United States Department of Agriculture (USDA) is charged with protecting the American food supply, yet not a week goes by without another food-related health scare seizing headlines across the nation: listeria in pasteurized milk; spinach contaminated with E. coli; and potentially unsafe meat from “downer” cattle (animals which are sick or injured and unable to stand).”
“These outbreaks are the results of decades of USDA policy decisions which favor corporations and industrial agriculture over small family farms and local production. Intensive animal and crop operations can lead to sick animals and tainted vegetables entering the food chain, and regulations which would prevent these incidents are often overlooked when corporate interests are at stake.” –Linda Faillace
[Vimeo 16513455]
A film by by Kristin Canty
Featuring Joel Salatin, Jackie Stowers, Mark McAfee, Linda Faillace and Eric Wagoner
Farmageddon
123 Street Ave.
Somerville, MA 02144





















