Pancetta, raw milk cheddar cheese, slow-roasted tomatoes, pastured egg fried in butter and fresh sautéed jalapeños on sprouted wheat toast..
Pancetta, cheddar, slow-roasted tomatoes, fried egg & sautéed jalapeños on sprouted wheat toast
You won't find this at the drive-through..
This a journal describing my efforts to eat a healthy, interesting diet on a reasonable budget. The focus here is primarily on sustainable, fresh whole foods.
No professional photographers or copy writers, no paid product reviews. Just me, a knife, an iron skillet and a cheap camera.
Eat as if your life depends on it! ™
ren @ EdibleAria . com
FDA Recalls (hardly a day goes by)
ella said,
February 6, 2010 at 5:06 pm
fan.tas.tic.
Ren said,
February 6, 2010 at 9:21 pm
It had your name all over it :-)
Peggy said,
February 25, 2010 at 2:20 pm
BRAVO!!
V said,
February 6, 2010 at 6:56 pm
That looks amazing!
Ren said,
February 6, 2010 at 9:21 pm
Thank you, V!
Bonnie said,
February 6, 2010 at 8:27 pm
yum. I love fried eggs on toast, plus the cheese, and tomato…man oh man. :)
Ren said,
February 6, 2010 at 9:20 pm
Egg McAustin! :-)
lynn byrd said,
February 6, 2010 at 8:53 pm
I want it now! Can I come by?
Ren said,
February 6, 2010 at 9:17 pm
Sure! We’ll need some more eggs..
Mallory said,
February 7, 2010 at 12:55 am
Perfectly balanced too! Did you make the sprouted wheat bread? If so, I’d love to know what recipe you use–it looks divine!
Ren said,
February 7, 2010 at 1:42 am
Thanks, Mallory! I haven’t gotten the hang of bread making, so this loaf came from the bakery. You’re right though, its quite divine!
Ed Schenk said,
February 7, 2010 at 9:55 am
Nice photo. Sounds like a great way to start the day!
Ren said,
February 8, 2010 at 6:12 am
Thanks, Ed!
ella said,
February 7, 2010 at 12:25 pm
i made this today, and all the deliciousness was falling off itself … it was soooo yummy and perfect!
Ren said,
February 7, 2010 at 12:38 pm
Good on you!! :-)